Tomato sauce and black gram casserole pulav ki recipes at home, This time in the series of lockdown recipes, we have brought mustard tomato sauce and black gram casserole. You can make it in minutes with the help of home furnishings. So make today and enjoy these recipes with family…
Mustard Tomato SauceWhat do you need
- an onion
- Two garlic cloves
- Thick pieces of ginger
- A large tomato
- Salt – Flavor
- Chili – 1 teaspoon
- Coriander – ½ teaspoon
- Turmeric – a pinch
- mustard oil
How to make
Tomato sauce and black gram casserole pulav ki recipes at home, First of all, chop the thick onion, garlic bud, and ginger and fry it on a high flame without oil. Keep stirring it for 5 to 7 minutes. Grind tomatoes with these three things. Now heat mustard oil in a pan. Finely chop 5 to 6 garlic cloves. As soon as the aroma of garlic starts coming and it turns golden brown then add the paste to it. Now add salt, chili, coriander, and a pinch of turmeric to it. Cover the sauce and let it cook. The longer it cooks, the more flavor it will taste. It can be eaten with paratha.
Black gram casserole- 1 cup black gram (soaked overnight)
- Two onion cumin – ½ teaspoon cinnamon – a small piece
- 3 to 4 cardamom
- Salt – Flavor
- Chili – ½ teaspoon
- turmeric – 1 teaspoon
How to make
